Halloween Candy Crack Bark

by

This Halloween Crack combines sweet, salty, and crunchy in one festive treat. A toffee cracker base is topped with melted chocolate, candy corn, M&Ms, eyeballs, sprinkles, and finished with a white chocolate spiderweb drizzle.

Time Breakdown

  • Prep: 10 min
  • Cook: 10 min
  • Chill: 30 min
  • Total: 50 min
  • Servings: 24

Ingredients List

  • 40 saltines
  • 1 cup butter
  • 1 cup brown sugar
  • 2 cups chocolate chips
  • Candy corn, M&Ms, candy eyes, sprinkles
  • 1/4 cup white chocolate

Kitchen Tools You’ll Need

This recipe doesn’t require fancy gadgets, just a few reliable kitchen basics to keep everything simple and stress-free.

  • Baking sheet
  • Saucepan
  • Parchment
  • Spoon/piping bag

Instructions

  1. Arrange crackers on sheet.
  2. Boil butter + sugar; pour over crackers.
  3. Bake 5 min.
  4. Add chocolate chips; spread.
  5. Top with candies + sprinkles.
  6. Drizzle white chocolate webs.
  7. Chill, break apart.

Pro Tips

  • Keep parchment under bark for easy cleanup.
  • Adjust toppings to taste.
  • Great for office or school snacks.

Nutrition

Serving SizeCaloriesProteinCarbsFatFiberSugar
1 piece1902g24g10g1g18g